Easy Roasted Asparagus

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My niece’s favorite saying right now is easy-peasy-lemon-squeezy and now my toddler caught onto it too…so I hear it a lot these days! But it pretty much sums up this recipe.

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Sourdough Soft Pretzels

 

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I’m a little over the top with this whole Sourdough thing but its just way too much fun! Not to mention delicious. I’m working my way through converting my yeast recipes to sourdough and we are loving the results. It’s always fun to have other people try it so I can get a second opinion and perfect my recipes. These Soft Pretzels happened to be made for a ladies coffee get together at my sisters house. Everyone seemed pretty happy with them as they were so I wanted to share it with you! Continue reading “Sourdough Soft Pretzels”

Sourdough Walnut-Pear Waffles

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Discovering sourdough was a very good thing. These waffles are some of our favorites! The sweetness of the pears and the crunch of the walnuts with a hint of ginger, topped with maple cream…it doesn’t get much better than this! You’ll want to give these a try.  Continue reading “Sourdough Walnut-Pear Waffles”

Glazed Sourdough Donuts

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So this happened yesterday! We had donuts until our hearts content and then some…the neighbors benefited from our over abundance. =) I’ve been a little crazy about sourdough the last few weeks. I love trying new things and sourdough has been so fun…artisan bread and sourdough waffles are some of our favorite things and last week I made sourdough Naan that was a hit. I have so many more things I want to try converting to sourdough! I’m far from an expert but I’m learning. Continue reading “Glazed Sourdough Donuts”

Perfect Roasted Chicken

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Rosanna writes: “Our Favorite Roasted Chicken – simple, yet bursting with flavor are my favorite recipes, and this chicken? Well it fits into both categories. I must admit, when I first got married, a whole chicken scared me…it really did! I just wasn’t sure how to make it tender and juicy, and yet get that crispy skin that makes it perfection. And then I discovered this method…so easy, so good, and perfect for Sunday lunch! Continue reading “Perfect Roasted Chicken”

Apple Pie Scones {with Maple Glaze}

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So I took a traditional scone recipe and fall-erized it. Think apples, cinnamon, nutmeg, and the most amazing maple glaze with more cinnamon. These taste like apple pie in the form of a flaky and buttery scone. These are melt in your mouth delicious.

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